
The Commercial Electric Griddle Model EG-360 is a compact and efficient countertop cooking appliance designed for restaurants, cafés, hotels, food courts, snack bars, and commercial kitchens. Featuring a premium flat cooking plate and precise thermostat control, it ensures uniform heat distribution for grilling, searing, and cooking a variety of food items. Its heavy-duty stainless-steel construction, rapid heating performance, and space-saving design make it an excellent choice for small to medium-volume commercial food preparation.
Key Features
• Compact countertop design
• Heavy-duty stainless steel construction
• Premium flat steel griddle plate
• Rapid heating and quick temperature recovery
• Adjustable thermostat control
• Uniform heat distribution across the cooking surface
• Removable grease collection tray
• Energy-efficient heating system
• Easy-to-clean cooking surface
• Suitable for continuous commercial use
Technical Specifications
| Specification | Details |
|---|---|
| Model | EG-360 |
| Product Type | Commercial Electric Griddle |
| Material | Stainless Steel |
| Cooking Surface | Flat Steel Griddle Plate |
| Heating Type | Electric |
| Voltage | 220–240V / 50Hz |
| Temperature Range | 50°C – 300°C |
| Control System | Adjustable Thermostat |
| Installation | Countertop |
| Application | Grilling, Searing & Cooking |
Applications
• Restaurants and hotels
• Fast-food outlets
• Cafés and coffee shops
• Food courts and cafeterias
• Catering services
• Commercial kitchens
Benefits
• Ensures uniform cooking and consistent food quality
• Rapid heating improves cooking efficiency
• Compact design saves valuable kitchen space
• Easy to operate and maintain
• Durable construction for long-term commercial use
• Ideal for preparing burgers, sandwiches, steaks, eggs, pancakes, and other grilled foods
Specifications
| Model | Voltage | Power (kW) | Size (mm) |
|---|---|---|---|
| EG-360 | 220-240V / 50~60Hz | 2 | 360×450×220 |