The Commercial Fryer Model EF-81 is a compact and efficient countertop deep fryer designed for restaurants, cafés, fast-food outlets, food courts, and commercial kitchens. Featuring a durable stainless-steel body, rapid heating system, and precise temperature control, it delivers consistent frying results for a variety of food items. With its 5.5–6 liter oil capacity and user-friendly operation, the EF-81 is ideal for preparing French fries, chicken, fish, nuggets, and snacks in medium-volume commercial environments. Specifications commonly listed for the EF-81 include a 5.5–6L tank capacity and 220V electric operation.
Key Features
• Heavy-duty stainless steel construction
• Single tank with frying basket
• Fast heating and temperature recovery
• Adjustable thermostat control
• Heat-resistant basket handle
• Compact countertop design
• Energy-efficient operation
• Easy-to-clean removable components
• Overheat protection system
• Suitable for continuous commercial use
Technical Specifications
| Specification | Details |
|---|---|
| Model | EF-81 |
| Product Type | Commercial Electric Fryer |
| Capacity | 5.5 – 6 Liters |
| Material | Stainless Steel |
| Power | 2 – 2.5 kW |
| Voltage | 220-240V / 50Hz |
| Temperature Range | 50°C – 200°C |
| Tank Configuration | Single Tank |
| Basket | Single Basket |
| Usage | Commercial Kitchen |
Applications
• Restaurants and hotels
• Fast-food outlets
• Cafés and snack bars
• Food courts
• Cloud kitchens
• Catering services
Benefits
• Delivers crispy and uniform frying results
• Reduces cooking time with rapid heating
• Easy operation and maintenance
• Compact design saves kitchen space
• Durable construction for long service life
• Ideal for medium-volume commercial frying operations
Specifications
| Model | Voltage | Power (kW) | Size (mm) |
|---|---|---|---|
| EF-81 | 220-240V/50-60Hz | 6+6 | 800*700*330 |
| BM-600T | 220V/50-60H2 | 6+6 | 600*600*330 |