The Commercial Electric Fryer Model EF-23L-E is a high-capacity floor-standing fryer designed for restaurants, hotels, cafés, fast-food outlets, food courts, and commercial kitchens. Featuring a 23-liter oil capacity, a high-performance heating system, and precise thermostat control, it delivers rapid heat recovery and consistent frying performance for large-scale food preparation. Its heavy-duty stainless-steel construction, energy-efficient operation, and easy-to-clean design make it an ideal solution for continuous commercial frying applications. High-capacity commercial fryers in the 20–25L range are commonly used in busy professional kitchens for efficient batch frying.
Key Features
• Large 23-liter oil capacity
• Heavy-duty stainless steel construction
• Rapid heating and fast temperature recovery
• Adjustable thermostat control
• High-efficiency heating elements
• Removable frying basket with insulated handle
• Overheat protection system
• Easy oil drainage and cleaning
• Stable floor-standing design
• Suitable for continuous commercial use
Technical Specifications
| Specification | Details |
|---|---|
| Model | EF-23L-E |
| Product Type | Commercial Electric Fryer |
| Capacity | 23 Liters |
| Material | Stainless Steel |
| Heating Type | Electric |
| Voltage | 380V / 50Hz |
| Temperature Range | 60°C – 200°C |
| Control System | Adjustable Thermostat |
| Tank Configuration | Single Tank |
| Application | Deep Frying |
Applications
• Restaurants and hotels
• Fast-food outlets
• Food courts and cafeterias
• Catering services
• Cloud kitchens
• Commercial food production units
Benefits
• Supports high-volume frying operations
• Delivers crispy and consistent frying results
• Rapid heating reduces cooking time
• Improves kitchen productivity and efficiency
• Easy to operate and maintain
• Durable construction for long-term commercial use
Specifications
| Model | Voltage | Power (kW) | Capacity | Size (mm) |
|---|---|---|---|---|
| EF-23L-E | 380V / 50~60Hz | 9kW | 23L | 550×600×1000 |