The Electric Griddle is a versatile commercial cooking appliance designed for grilling, searing, and cooking a wide variety of foods with precision and consistency. Ideal for restaurants, hotels, cafés, fast-food outlets, and commercial kitchens, it features a durable flat cooking surface that ensures uniform heat distribution for perfect cooking results. Its stainless-steel construction, adjustable temperature controls, and energy-efficient operation make it suitable for continuous use in demanding food service environments.
Key Features
• Heavy-duty stainless steel construction
• Uniform heat distribution across the cooking surface
• Adjustable temperature control
• Smooth and durable griddle plate
• Fast heating and quick recovery time
• Easy-to-clean grease collection tray
• Energy-efficient heating system
• Compact and space-saving design
• Suitable for continuous commercial operation
• User-friendly controls
Technical Specifications
| Specification | Details |
|---|---|
| Product Type | Electric Griddle |
| Material | Stainless Steel |
| Cooking Surface | Flat Griddle Plate |
| Heating Type | Electric |
| Temperature Range | 50°C – 300°C |
| Voltage | 220-240V / 50Hz |
| Control System | Adjustable Thermostat |
| Application | Grilling & Cooking |
| Usage | Commercial Kitchen |
Applications
• Restaurants and hotels
• Cafés and fast-food outlets
• Food courts and canteens
• Catering services
• Commercial kitchens
• Snack and breakfast stations
Benefits
• Ensures uniform cooking results
• Ideal for preparing multiple food items simultaneously
• Reduces cooking time with rapid heating
• Easy to operate and maintain
• Durable construction for long service life
• Enhances kitchen productivity and efficiency
Specifications
| Model | Voltage | Power (kW) | Size (mm) |
|---|---|---|---|
| EG-700L | 380V / 50~60Hz | 6+6 | 800×700×850 |
| EG-600L | 380V / 50~60Hz | 6+6 | 600×600×850 |