The Luxury Cabinet Oven Model EC-50EM is a premium commercial baking and roasting solution designed for bakeries, hotels, restaurants, cafés, and food production facilities. Built with a high-quality stainless-steel body and advanced heating technology, it delivers uniform heat distribution for consistent baking results. Its spacious cabinet design, precise temperature control, and energy-efficient operation make it ideal for preparing a wide range of bakery and food products with maximum productivity and reliability. Based on available supplier information, the EC-50EM is designed for commercial-duty operation with high power output and durable construction.
Key Features
• Heavy-duty stainless steel construction
• Uniform heat distribution for even baking
• Digital temperature control system
• Large-capacity cabinet design
• High-performance heating elements
• Energy-efficient operation
• Durable insulated chamber
• User-friendly control panel
• Suitable for continuous commercial use
• Easy cleaning and maintenance
Technical Specifications
| Specification | Details |
|---|---|
| Model | EC-50EM |
| Product Type | Luxury Cabinet Oven |
| Material | Stainless Steel |
| Heating Type | Electric |
| Power | 15 kW |
| Voltage | 380V + N |
| Control System | Digital Thermostat |
| Temperature Range | 50°C – 300°C |
| Dimensions | 1000 × 800 × 800 mm (+120 mm) |
| Usage | Commercial Baking & Roasting |
Applications
• Bakeries and pastry shops
• Hotels and restaurants
• Cafés and food courts
• Catering services
• Commercial kitchens
• Food production units
Benefits
• Delivers consistent baking and roasting results
• Increases production efficiency
• Supports high-volume commercial operations
• Reduces heat loss through insulated construction
• Easy to operate and maintain
• Long-lasting performance with durable materials
Specifications
| Model | Voltage | Power (kW) | Capacity (L) | Size (mm) |
|---|---|---|---|---|
| EC-50EM | 380V+N | 8 | / | 700*800*800+120 |